Showing posts with label 2010 March. Show all posts
Showing posts with label 2010 March. Show all posts

Harmonious Meal

Published: 13 March 2010


Food has historically been the catalyst for celebration; it has always been the time when family and friends come together in peace and harmony; for who would ever bring a foe at their table. Just the thought of sharing a meal with aggression extinguishes the appetite.

A clever and compassionate Mia Northrop from Melbourne was disturbed by the recent attacks around Australia against Indians. So she came up with the ''Vindaloo Against Violence'' day in February and was amazed how people from all over the world gave their support. On this day she enticed people to dine in an Indian Restaurant or make a curry for friends at home and get to know the people better.

Next week is Harmony Day which celebrates the cohesive and inclusive nature of our nation and promotes the benefits of cultural diversity with a message ‘Everyone Belongs’. It's about community participation, inclusiveness, respect and a sense of belonging for everyone.

We often work in a socially diverse environment and can sit in the same lunch room for years without really knowing the people from other countries because they tend to group together. Yet it can be surprising and extremely interesting to find out more about their culture and lives.

Start Harmony this week in your workplace or schools by inviting the people of different culture to prepare an ethnic lunch for a day. Sitting around a table sharing food and conversing is the most convivial way to learn more about people.

Get involved with http://www.harmony.gov.au/





Get Ready for the Prawn Season

Published: 6 March 2010


I am not sure locals realise just how envious our southern cousins are of our fabulous seafood. Often their idea of a holiday in Tropical North Queensland is sitting on a palm fringed beach eating fresh prawns.
March heralds the opening of the prawn season along the East Coast and the Torres Strait and the fishermen have ventured out to sea to bring back their bounty in the next few weeks. Trawl fishing in the Gulf of Carpentaria will open mid April and the flow of new season Kings, Tigers, Bananas and Endeavour Prawns will be in full swing, along with Moreton Bay bugs, swimmer crabs and scallops.

Season closures ensure sustainability of the species and the Queensland East Coast Trawl Fishery is a world leader with one of the most advanced fisheries management plans. It is the first of its kind in Australia to receive such a high level of recognition from the Commonwealth Government.

The Great Barrier Reef Marine Park Authority has formally accredited the Queensland East Coast Trawl fishery’s management plan as “ecologically sustainable” for this region of the Great Barrier Reef and all trawl fishing nets have been fitted with devices to reduce by-catch and exclude turtles.

Look out for the new season small but sweet juicy Tiger and large Kings Prawns at good prices at your favourite seafood retailer. But remember to ask ‘Is it local, and insist on Queensland Catch.